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Tender pasta layered between a delicious blend of spinach, carrots, cheeses and creamy white sauce.

Savor the flavor of single-handedly saving the dinner hour.  A warm family meal on even the busiest of nights has never been so easy, or tasted so good. Simply pop in the oven or microwave, set the table and enjoy.

All Natural • No Preservatives • No Artificial Ingredients

Approximately 3.5 servings per 2 lb pan

Nutrition Information

Calories: 310; Total Fat: 14g; Saturated Fat: 9g; Trans Fat: 0g; Total Carbohydrate: 32g; Protein: 15g
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Easy Heat & Serve

Cooking temperatures and times may vary. Please adjust accordingly.
  1. 1 Microwave
    • Before cooking, lift corner of film to vent. Do not fully remove the film.
    • FROZEN: Cook at 50% power for 20 minutes. Remove film and cook for an additional 5 minutes at 100% power.
      THAWED: Cook at 100% power for 5 minutes. Remove film and cook for an additional 3 minutes.
    • Let stand 10–15 minutes before serving.
  2. 2 Oven
    • Preheat oven to 400° F.
    • Remove film and cover tray with “tented” aluminum foil.
    • Place on baking sheet on middle oven rack.
    • FROZEN: Cook for 90–100 minutes. Remove foil last 20–25 minutes.
      THAWED: Cook for 45–55 minutes. Remove foil last 20–25 minutes.
    • Remove from oven. Let stand 10–15 minutes before serving.