A very tasty, fast and simple to prepare appetizer that will WOW your friends and family and wanting your recipe!
Prep Time: 7
Cook Time: 8
Serving Size: 6
Total Servings: 8
Grape jelly (32 oz), yellow mustard (12 oz), sea salt (1/4 teaspoon), Mrs. Dash Original Seasoning Blend (1/4 teaspoon).
Heat meatballs in 5 quart microwave safe container 2 - 4 minutes (depending on microwave power). After meatballs are heated, place in a crock pot which works great for keeping your appetizer warm and ready to serve. Concurrently, heat the grape jelly in microwave (microwave safe glass bowl) until melted (1-3 minutes depending on microwave power). Stir 1 to 2 times while heating. After jelly is in a liquid state, add and thoroughly stir in the mustard, salt & Mrs. Dash seasoning ingredients to the melted jelly. Sauce can be used immediately and poured over warmed meatballs (stir to cover meatballs with sauce). This sauce can also be used as a dipping sauce if desired. For future use: Sauce can also be poured over meatballs and stored in the refigerator or freezer for conveniently serving at a future time.