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Meatballs for breakfast – a fun and easy way to start the morning! Simek’s Kids Mini Breakfast Sausage Meatballs are made with delicious pork sausage and shaped into a fun round shape. Perfect for pairing with mini pancakes, dipped in syrup or added to scrambled eggs.

Gluten Free | Dairy Free | Soy Free

Nutrition Information

Serving Size 8 Meatballs (56g), Servings Per Container About 6 Calories: 170; Total Fat: 13g; Saturated Fat: 4.5g; Trans Fat: 0g; Cholesterol: 40g; Sodium: 450mg; Total Carbohydrate: 2g; Protein: 10g; Sugars: 1g
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  1. 1 Microwave
    • Place 12 frozen mini meatballs on microwave-safe plate. Cover with paper towel.
    • Heat on HIGH for approximately 1 minute and 50 seconds to 2 minutes and 20 seconds or until thoroughly heated.
  2. 2 Oven
    • Preheat oven to 400°F.
    • Place 24 frozen mini meatballs on a baking sheet.
    • Heat approximately 10 to 11 minutes or until thoroughly heated.
  3. 3 Stovetop
    • Place 12 frozen mini meatballs in a pan with 1/4-inch water and cover.
    • Bring to a boil and reduce heat.
    • Simmer 10–11 minutes or until thoroughly heated.