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Tender pasta layered between a delicious blend of spinach, carrots, cheeses and creamy white sauce.

Nutrition Information

Calories: 310; Total Fat: 14g; Saturated Fat: 9g; Trans Fat: 0g; Total Carbohydrate: 32g; Protein: 15g
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Easy Heat & Serve

Cooking temperatures and times may vary. Please adjust accordingly.
  1. 1 Microwave

    1. Remove tray from outer carton.
    2. Peel back corner of lm to vent.
    3. Cook at 50% power for 18 minutes.
    4. Remove lm. Cook on HIGH for 4 minutes.
    5. Using potholders, carefully remove tray from
    microwave oven.
    6. Let stand 5 minutes before serving.

  2. 2 Oven

    1. Preheat oven to 375°F.
    2. Remove tray from outer carton and place on
    baking sheet.
    3. Cut 2-inch slit in lm to vent.
    4. Cook 60–70 minutes on middle oven rack;
    remove lm for last 5 minutes of cook time.
    5. Using potholders, rmly hold baking sheet and
    carefully remove from oven.
    6. Let stand 5 minutes before serving.