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Meatball Marinara Skewer

  • 10–15 minutes prep time
  • 10-15 minutes cook time
  • Serves 5
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  • Ingredients

    1 Can Pillsbury Breadsticks
    10 Bamboo Skewers
    Marinara Sauce

  • Directions

    1. Heat frozen meatballs in microwave safe bowl for 2 minutes until softened.
    2. Remove dough for one breadstick from can and roll into approximately a 10 inch long strip. Starting with one end of the breadstick, thread onto bamboo skewer followed by a meatball and then the breadstick, weaving meatballs and breadstick. Use approximately 4 meatballs per skewer.
    3. Place finished skewers with meatballs and breadstick onto cookie sheet and bake for 12 minutes (or according to breadstick directions).
    4. Remove from oven. Cool slightly. Serve with marinara sauce on the side.