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Bacon-Wrapped Meatballs

  • 10–15 minutes prep time
  • cook time
  • Serves
  • Share:
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  • Ingredients

    1 pkg Original Meatballs

    15 slices of uncooked bacon; cut in half (makes 30)

    1 jar of your favorite raspberry chipotle sauce

    1 bag of pretzel sticks

    Toothpicks

  • Directions

    Preheat oven to 375 degrees Fahrenheit.

    Thaw meatballs according to package.

    Wrap half-slices of bacon around each meatball and secure with a toothpick.

    Place on a baking sheet and bake for 20 to 25 minutes or until bacon is crisp.

    Drizzle with raspberry chipotle sauce (or your favorite sauce) and serve!